Roasted Garlic Artisan Boule
$18.00

The 2 lb Roasted Garlic Artisan Loaf is made with the same blend of Gluten Free flours as the Traditional Boule, but with the addition of roasted garlic on the second mix. The aroma of garlic permeates the entire loaf and you will notice it upon pickup!

With a perfectly soft, spongy texture, this bread does not crumble or fall apart and is just as enjoyable at room temperature as it is toasted. Unlike most gluten free loaves, all my breads are a standard loaf size and indistinguishable from other “traditional” yeast breads.

Whether it becomes your breakfast, lunch, dinner, or snack, I promise you and your friends won’t be able to tell it’s gluten free!

Ingredients
Filtered Water
Fresh Roasted Garlic
GF Oat Flour
Tapioca Starch
Potato Starch
Millet
Psyllium Husk
White Sugar
Yeast
Salt
Rice Flour
Olive Oil

Cottage Law Disclaimer: This product was produced at a private residence that is exempt from state licensing and inspection. This product may contain allergens.